Lamon Basil Tea Recipe

Indulge in a refreshing and invigorating blend of lemon and basil with this easy-to-follow tea recipe. Perfect for a soothing drink on a lazy afternoon or a delightful refreshment on a hot day, this recipe brings out the natural flavors of lemon and basil, offering a unique twist to your traditional tea experience. Discover the steps to brew a cup that tantalizes your taste buds and revitalizes your senses!

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Prep Time 10

Cook Time 10

Total Time 22

Course Drinks, Tea,

Cuisine Asian,, Thai

Servings peoples

Calories 60 kcal

Equipment

1 tablespoon
2 Cups
1 Tea Pot

Ingredients

1 cup Basil Leaves
2 cups Water
1 tbsp Lemon juice
1 tbsp Honey

Instructions

Wash the lemon basil leaves gently to remove any dirt.
Heat 2 cups of water in a pot until it begins to boil.
Add the lemon basil leaves and lemon juice. Simmer for 4-5 minutes.
turn off the heat and let it steep for a few minutes.
Strain the tea into a mug. add some honey if needed.
Sip and enjoy the citrusy zest of lemon basil tea.

Notes

The ingredient list with whatever you have lying around. It will probably taste just as amazing!

Nutrition

Calories: 60kcal

Keyword herbal teas, lemon basil tea recipes

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