Holy Basil Tea Recipe

Discover the soothing and invigorating flavors of Holy Basil Tea with this simple recipe. Learn how to make this aromatic and potentially health-beneficial beverage using fresh or dried leaves, and enjoy its unique blend of spicy and slightly sweet notes.

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Prep Time 10

Cook Time 10

Total Time 22

Course Drinks, herbal tea

Cuisine Indian

Servings peoples

Calories 60 kcal

Equipment

2 Cups
1 Tea Pot

Ingredients

10 to 15 piece Holy Basil Leaves
2 cups water
1 tbsp honey
1 slice fresh ginger

Instructions

Wash the fresh holy basil leaves thoroughly.
heat two cups of water in a pot
Drop the holy basil leaves and ginger slice. Let it simmer for 5-7 minutes.
Remove from heat, cover, and let it steep for an additional 2-3 minutes.
Strain the tea into a cup. Add honey if desired.
Serve warm and enjoy its calming, earthy flavour.

Notes

Tip text

The ingredient list with whatever you have lying around. It will probably taste just as amazing!

Nutrition

Calories: 60kcalCarbohydrates: 18gFat: 0gSaturated Fat: 0gPolyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gSugar: 17gVitamin C: 0.25mg

Keyword herbal teas, Holy Basil Tea Recipe

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